Guest Favorites
Calamarakia Tiganita
Not even in the Greek Isles will you find a dish like this! Baby squid dipped in symeon's original batter, deep-fried to a crisp golden brown and sprinkled with symeon's seasonings.
$19.95 – $15.95View Appetizers
Grilled Salmon
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with rice pilaf, a side Greek salad, and a grilled vegetable kabob.GF options available
$26.95View Dinner EntreesExplore our full menu of authentic Greek dishes
Delivering to Your Door
Through DoorDash
Symeon's authentic Greek cuisine, now delivered straight to your home. Same great food, same great taste — right to your front door.
Greek Since 1973 — Honest, Flavorful Food
The Mohawk Valley got its first taste of authentic Greek cuisine in 1973 when Symeon Tsoupelis and his wife Ann opened their doors on Oneida Street in Utica. The dining room could seat just twenty guests.
Over 50 years later, that same passion for honest, flavorful food lives on — now at our Commercial Drive home in Yorkville, where generations of families have built their own Symeon’s traditions.